Dietetics and Clinical Nutrition

A clinical dietician is often at the center of the interactions between doctor, patient, and the staff of the facility in which care is administered in order to maintain a healthy lifestyle and it is important to have a well-versed diet. Dietetics and Clinical Nutrition Services majors work with patients to manage health and diet needs and help them to reach goals. Under nutrition denotes insufficient intake of energy and nutrients to meet a character's needs to maintain good health. Most people with cancer are advice to stick to a healthy, balanced diet that includes plenty of lean protein, healthy fats, fruits, vegetables etc.

  • Workplace Nutrition
  • Diet for Diabetes
  • Diet for obesity
  • Diet for Vascular Diseases
  • Diet for Cancer
  • Diet for Under-nutrition
  • Diet for Under-nutrition

    Related Conference of Dietetics and Clinical Nutrition

    October 10-11, 2023

    5th Global Congress on Nutrition and Food sciences

    Vancouver, Canada
    October 16-17, 2023

    27th World Congress on Nutrition and Food Sciences

    Singapore City, Singapore
    November 23-24, 2023

    4th International Conference on Food and Nutrition

    Dubai, UAE
    February 12-13, 2024

    30th International Conference on Clinical Nutrition

    Barcelona, Spain
    February 19-20, 2024

    31st European Nutrition and Dietetics Conference

    London, UK
    March 27-28, 2024

    23rd International Congress on Nutrition and Health

    Amsterdam, Netherlands

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